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PLANT QUARANTINE ACT (CAP. 433)Examination of Varieties of Vegetable Species(Amendment) Regulations, 2010
IN exercise of the powers conferred by article 32 of the Plant Quarantine Act, the Minister for Resources and Rural Affairs has made the following regulations:-
1. (1) The title of these regulations is the Examination of Varieties of Vegetable Species (Amendment) Regulations, 2010 and they shall be read and construed as one with the Examination of Varieties of Vegetable Species Regulations, 2007, hereinafter referred to as “the principal regulations”.(2) These regulations transpose the amendments included in Commission Directive 2009/97/EC.
2. For Schedule I to the principal regulations, there shall be substituted the following:Title and scope.
L.N. 87 of 2007
.
Substitutes Schedule I to the principal regulations.
B 794 VERŻJONI ELETTRONIKA
“SCHEDULE I Regulation 3(1)(a) CPVO guidelinesThe following tables list the genera and species for which CPVO guidelines apply. These technical protocols can be found on the CPVO website www.cpvo.europa.eu
Table 1.1:
Scientific name | Common name | CPVO protocol |
Allium cepa L. (Cepa group) | Onion and Echalion | TP 46/2 of 1.4.2009 |
Allium cepa L. (Aggregatum group) | Shallot | TP 46/2 of 1.4.2009 |
Allium porrum L. | Leek | TP 85/2 of 1.4.2009 |
Allium sativum L. | Garlic | TP 162/1 of 25.3.2004 |
Allium schoenoprasum L. | Chives | TP 198/1 of 1.4.2009 |
Apium graveolens L. | Celery | TP 82/1 of 13.3.2008 |
Apium graveolens L. | Celeriac | TP 74/1 of 13.3.2008 |
Asparagus officinalis L. | Asparagus | TP 130/1 of 27.3.2002 |
Beta vulgaris L. | Beetroot including Cheltenham beet | TP 60/1 of 1.4.2009 |
Brassica oleracea L. | Cauliflower | TP 45/1 of 15.11.2001 |
Brassica oleracea L. | Sprouting Broccoli or Calabrese | TP 151/2 of 21.3.2007 |
Brassica oleracea L. | Brussels sprouts | TP 54/2 of 1.12.2005 |
Brassica oleracea L. | Kohlrabi | TP 65/1 of 25.3.2004 |
Brassica oleracea L. | Savoy cabbage, White cabbage and Red cabbage | TP 48/2 of 1.12.2005 |
Brassica rapa L. | Chinese cabbage | TP 105/1 of 13.3.2008 |
Capsicum annuum L. | Chilli or Pepper | TP 76/2 of 21.3.2007 |
Cichorium endivia L. | Curled-leaved endive and Plain- leaved endive | TP 118/2 of 1.12.2005 |
B 795
Cichorium intybus L. | Industrial chicory | TP 172/2 of 1.12.2005 |
Cichorium intybus L. | Witloof chicory | TP 173/1 of 25.3.2004 |
Citrullus lanatus (Thunb.) Matsum. & Nakai | Watermelon | TP 142/1 of 21.3.2007 |
Cucumis melo L. | Melon | TP 104/2 of 21.3.2007 |
Cucumis sativus L. | Cucumber and Gherkin | TP 61/2 of 13.3.2008 |
Cucurbita pepo L. | Marrow or Courgette | TP 119/1 of 25.3.2004 |
Cynara cardunculus L. | Globe artichoke and Cardoon | TP 184/1 of 25.3.2004 |
Daucus carota L. | Carrot and Fodder carrot | TP 49/3 of 13.3.2008 |
Foeniculum vulgare Mill. | Fennel | TP 183/1 of 25.3.2004 |
Lactuca sativa L. | Lettuce | TP 13/4 of 1.4.2009 |
Lycopersicon esculentum Mill. | Tomato | TP 44/3 of 21.3.2007 |
Petroselinum crispum (Mill.) Nyman ex A.W. Hill | Parsley | TP 136/1 of 21.3.2007 |
Phaseolus coccineus L. | Runner bean | TP 9/1 of 21.3.2007 |
Phaseolus vulgaris L. | Dwarf French bean and Climbing French bean | TP 12/3 of 1.4.2009 |
Pisum sativum L. (partim) | Wrinkled pea, Round pea and Sugar pea | TP 7/1 of 6.11.2003 |
Raphanus sativus L. | Radish | TP 64/1 of 27.3.2002 |
Solanum melongena L. | Aubergine or Egg plant | TP 117/1 of 13.3.2008 |
Spinacia oleracea L. | Spinach | TP 55/2 of 13.3.2008 |
Valerianella locusta (L.) Laterr. | Corn salad or Lamb’s lettuce | TP 75/2 of 21.3.2007 |
Vicia faba L. (partim) | Broad bean | TP Broadbean/1 of 25.3.2004 |
Zea mays L. (partim) | Sweet corn and Pop corn | TP 2/2 of 15.11.2001”. |
B 796 VERŻJONI ELETTRONIKA
Substitutes Schedule II to the principal regulations.
3. For Schedule II to the principal regulations, there shall be substituted the following:“SCHEDULE II Regulation 3(1)(b) UPOV guidelinesThe following tables list the genera and species for which UPOV guidelines apply. These technical protocols can be found on the UPOV website www.upov.int
Table 2.1:
Scientific name | Common name | UPOV guideline |
Allium fistulosum L. | Japanese bunching onion or Welsh onion | TG/161/3 of 1.4.1998 |
Beta vulgaris L. | Spinach beet or Chard | TG/106/4 of 31.3.2004 |
Brassica oleracea L. | Curly kale | TG/90/6 of 31.3.2004 |
Brassica rapa L. | Turnip | TG/37/10 of 4.4.2001 |
Cichorium intybus L. | Large-leaved chicory or Italian chicory | TG/154/3 of 18.10.1996 |
Cucurbita maxima Duchesne | Gourd | TG/155/4 of 28.3.2007 |
Raphanus sativus L. | Black radish | TG/63/6 of 24.3.1999 |
Rheum rhabarbarum L. | Rhubarb | TG/62/6 of 24.3.1999 |
Scorzonera hispanica L. | Scorzonera or Black salsify | TG/116/3 of 21.10.1988”. |
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